Fondue Villa & Garden: Seasonal Hospitality Tiger - Join the most authentic and fun fondue expe[...]

Unterseen , Berne, Switzerland

Type: n/a

Category: IT & Internet & Media

Requirements: English
Company: JOIN
Region: Unterseen , Berne

Fondue Villa & Garden is looking for a Seasonal Hospitality Tiger - Join the most authentic and fun fondue experience - Fondue Villa & Garden

What we do & who we are

At the fondue villa & garden, we provide a truly authentic and fun fondue experience. We started in the summer of 2022 and quickly became the number 1 fondue restaurant in the Interlaken area, receiving many five-star reviews on Google, Tripadvisor, and HappyCow. We achieve this by offering a unique experience.

Our offerings include seven different side dishes (included in the price), fondue made from local Alp cheese, various flavors (e.g., pesto, garlic), double & triple caquelons for multiple flavors, vegan almond fondue, chocolate, ice cream fondue, personalized storytelling and fondue history lessons, garden games, and fondue-themed entertainment. We are an Erlebnis Restaurant with a twist, making it interesting, fun, but also demanding during peak times.

This summer, we are adding fondue cooking classes, picnic backpacks, sledding, fondue nights, and outdoor activities starting and ending at our fondue villa.

Our mission is to create an enjoyable and unique dining experience through outstanding hospitality, storytelling, and celebrating the Swiss national dish. We aim to foster a space where friends, family, and strangers can gather to enjoy cheesy activities and memorable moments.

About Us

Located in a historic Swiss villa from 1901, which also houses the Adventure Hostel, our venue is lively and fun. Our garden is perfect for serving fondue and hosting games. We love the traveler vibe and often share travel tips and secret spots with our guests.

Tasks

We seek team members for Service roles or a combination of both.

Service Role Includes:

1. Hosting and serving guests, engaging in friendly conversations.
2. Explaining the history of Swiss fondue.
3. Presenting the menu, detailing ingredients, portions, and allergies, and offering recommendations.
4. Setting up tables with plates, fondue forks, and glasses.
5. Performing various front-of-house duties and assisting in outdoor service when weather permits.
6. Assisting with cleaning at the end of shifts.
7. Maintaining a sanitized environment, including cleaning fondue pots (caquelons).

If you thrive in fast-paced environments, wed love to meet you.

Requirements

1. Passion for cheese!
2. Excellent presentation, attentiveness, and patience.
3. Strong interpersonal skills to build relationships with guests.
4. Organizational skills and multitasking ability in a lively environment.
5. Service skills and composure during busy times.
6. A friendly smile always!
7. English proficiency; German or other languages are a plus.
8. Availability from May to September; long-term possible.
9. Working hours: 3 pm to 11/12 pm, 4-6 days a week, flexible.

If you enjoy providing unique culinary experiences, working in a dynamic team, and are well-traveled with language skills, please send us your CV. We look forward to welcoming a passionate hospitality tiger to our team!

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