Requirements: English
Company: East & West
Region: Brussels , Brussels
Responsibilities: 1- Prepare restaurant tables withspecial attention to sanitation and order 2- Attend to customersupon entrance 3- Present restaurant menus and help customers selectfood/beverages 4- Take and serve orders 5- Answer questions or makerecommendations for complementary products 6- Collaborate withother restaurant servers and kitchen staff 7- Deal with complaintsor problems with a positive attitude 8- Issue bills and acceptpayments 9- Check the stock and refill when needed. WHO ARE WELOOKING FOR? 1- A student with proven restaurant serving orwaitering experience. 2- Hands-on experience in cashier duties 3-Attention to cleanliness and safety 4- Patience andcustomer-oriented approach 5- Excellent people skills with afriendly attitude 6- Responsible and trustworthy 7- Languages:French and English, Dutch is a plus 8- The candidate is a student.9- The candidate is able to work part time ( 3 days per week,evening shifts 18h00-22h00 including Saturday). 10- We close onSunday. Friendly atmosphere amongs the team.