Requirements: English
Company: Restworld
Region: Cagliari , Sardinia
Kitchen Manager (Chef) for Pizzeria - Location: CagliariWe are seeking a skilled kitchen manager (chef) for Valdo Gatti Pizzeria, located in Lisbon. The ideal candidate will have at least 5 years of experience as a sous chef or chef, with strong skills in:Leadership and communicationTechnical knowledge of cooking methods and dish preparationPlating skillsResponsibilities include:Managing the kitchen and coordinating the brigadePlanning menusMaintaining established quality standardsManaging orders and suppliesEnsuring cleanliness of the work area and kitchenThis is a fixed-term contract with the possibility of permanent employment. It is a full-time position, six days a week, with variable shifts. The offered salary ranges from 2,000 to 2,500 net per month, commensurate with experience and skills.Required skills include:Menu compositionFood storageStaff trainingWork area cleanlinessKitchen management and order handlingNutritional property identificationFood platingEquipment monitoringModern cooking techniquesMinimum educational qualification: (Specify if available)#J-18808-Ljbffr