Requirements: English
Company: Zuma Restaurants
Region: Var , Provence-Alpes-Cte d''Azur
Join the Zuma Saint Tropez Kitchen Team Summer 2025 Are you ready for an unforgettable summer? Zuma Saint Tropez is looking to fill the final spots in our team for this first season. Nestled in one of the most iconic destinations in the world, Zuma Saint Tropez delivers contemporary Japanese cuisine in a setting that blends luxury, energy, and passion. We are now recruiting for the following positions: Chef de Partie Demi Chef Commis Chef At Zuma we create moments. Our kitchen is centre of our operation, and were proud of our teams dedication and commitment to excellence. Youll be joining a community of professionals who bring energy, precision, and personality to every service. Whether on the sushi counter, robata grill, or pastry section, every role is crucial in maintaining the high standards and vibrant atmosphere that define Zuma. What we offer: Accommodation is provided during the season & our team is always there to support with any accommodation queries Global opportunities , experience hospitality around the globe with our five incredible brands Family Meals are shared daily Rewards & Recognition , we value our team and celebrate your contributions to our success with meaningful rewards and recognition Dining discounts available across the entire Azumi collection The season runs from May to October Bring your passion, sharpen your skills, and create something unforgettable this summer. Apply to start your Azumi journey today.