Requirements: English
Company: JR Italy
Region: Padua , Veneto
Job DescriptionGrafton Horeca, a specialized team within Gi Group Spa, is seeking a Bistrot Supervisor for a luxury bistro-bar opening in Venice. This role offers opportunities for professional growth within a stimulating environment that values teamwork and quality service.Responsibilities include:Supporting the Director in organizing activities, scheduling, and managing the dining staff;Welcoming guests, managing service at tables, and providing assistance according to quality standards;Preparing mise en place and setting up workspaces before and after service;Taking orders and engaging with guests about menu items;Ensuring timely delivery of dishes during service;Addressing guest requests, considering dietary needs, and collaborating with kitchen staff;Communicating effectively with the team to ensure smooth operations;Maintaining cleanliness and safety standards in the area.Requirements:Experience, even brief, in similar roles within hotels or restaurants;Knowledge of coffee and dining service;Fluent in English;Strong communication skills, team spirit, and attention to quality standards;Passion for the hospitality sector and meticulousness in task management.Additional Details:Work schedule: 5 days/week, full-time (40 hours), single shifts;Contract: 1-year fixed-term with potential for permanent employment, salary and level to be evaluated based on experience;Location: Venice, VE.If you believe you have the right skills and attitude, apply now!*Grafton Horeca is a division of Gi Group Spa authorized by the Ministry of Labour and Social Policies.All candidates are encouraged to review the privacy policy at www.gigroup.it/privacy-candidati.#J-18808-Ljbffr